Kale Couscous Salad


1 cup couscous

1/2 a bunch of organic kale

1/4 red onion

½ cucumber

handful of cilantro

1 1/2 cloves of garlic

small head of broccoli

liquid aminos


cayenne pepper

chicken seasoning

rice wine vinegar

toasted sesame oil



Soak your couscous in just enough water to cover it completely. While it’s soaking chop up the red onion, cucumber, cilantro, garlic, and broccoli crowns.


Once your couscous is soft fluff it with a fork then spray some liquid aminos onto it.  Add your chicken seasoning, cumin, a dash of cayenne pepper, and all of your vegetables to the couscous to taste. Mix it all together.


In another bowl separate your kale from the stem and tear into small pieces. Take your sesame oil and massage into kale. Splash a little rice wine vinegar over the kale to taste. Take the kale and mix it in with the couscous.  Enjoy.